tag:blogger.com,1999:blog-5266736900337570068.post8753529775750626217..comments2011-08-01T06:05:32.302-07:00Comments on Picture It Raw: More RawAnnehttp://www.blogger.com/profile/01464559180992220717noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5266736900337570068.post-40609860104288629452010-06-26T00:15:12.844-07:002010-06-26T00:15:12.844-07:00You will like that book, but I really love Matthew...You will like that book, but I really love Matthew's Everyday Raw as for the same reason that Averie mentioned, it can be a bit fussy and sometimes, some of us, well, just don't have time to be a gourmet chef in the kitchen! <br /><br />I'm glad you popped by my blog! I got to see yours!Girl on Rawhttps://www.blogger.com/profile/12133499202271069205noreply@blogger.comtag:blogger.com,1999:blog-5266736900337570068.post-4719615097357436262010-06-16T03:27:19.096-07:002010-06-16T03:27:19.096-07:00the book sounds awesome - i can only imagine "...the book sounds awesome - i can only imagine "buckwheat crunchies"! i'll have to search for the book on amazon :)<br />and the cashew dressing sounds great, too! i love how many things cashews can become.Jess - Healthy Exposureshttps://www.blogger.com/profile/04365542716177989322noreply@blogger.comtag:blogger.com,1999:blog-5266736900337570068.post-1888481479526027322010-06-14T06:59:20.117-07:002010-06-14T06:59:20.117-07:00Sure, I've sent a mail Averie :-)Sure, I've sent a mail Averie :-)Annehttps://www.blogger.com/profile/01464559180992220717noreply@blogger.comtag:blogger.com,1999:blog-5266736900337570068.post-47262798711275850072010-06-13T22:02:15.954-07:002010-06-13T22:02:15.954-07:00omg RFRW is the BEST book. however, it's a li...omg RFRW is the BEST book. however, it's a little "fussy" in that many things need dehydrating and sometimes (most of the time!) i dont plan for that so i dont make tons of stuff from it. Rather i use that book like a work of art, read from it, then try to improvise on my own making stuff that way...oh i am thrilled you made the buckwheat crispies..yum. Have heard excellent things about those.<br /><br />If you have any tried and true crackers or bread recipes in your dehyd that you really enjoy, LMK. I am on a mission to succeed at that! I prefer sweet to savory but can tweak spices. Just need a "base" of dry goods/rations and can tweak the rest. You seem like Miss Dehydrator so i thought i would ask :)<br /><br />Email me or leave me a comment w/ any links you have! Thanks my friend!Averie @ Averie Cookshttps://www.blogger.com/profile/16647528150210772859noreply@blogger.com